~  Steaks  ~

All of our beef entrees are aged Certified Angus Beef® cuts, the highest quality beef available, with standards of excellence even more selective in marbling, maturity and leanness than USDA Choice or Prime.

We are among a select few restaurants in the United States to offer Certified Angus Beef® entrees.

Ribeye Steak   the most flavorful Certified Angus Beef® steak. 12oz, 16oz or 20oz available.

Steak Lavore   Certified Angus Beef® 12oz ribeye grilled with a special blend of seasoning and fresh garlic.

Filet Mignon   this lean Certified Angus Beef® filet will melt in your mouth. 6oz or 9oz is available.

New York Strip   10oz very lean and tasty Certified Angus Beef® cut.

~   Seafood   ~

Ahi Tuna    grilled loin topped w/ a honey ginger sauce.

Butterfly Shrimp    six lightly battered Jumbo Shrimp from The Gulf.

Alaskan King Crab Legs    1 lb of split legs served with drawn butter.

Lobster Tail    a seafood treasure, 7 oz tail served with drawn butter.

Surf and Turf    the dream team, 6oz or 9oz filet and a 6oz or 9oz lobster tail.